LA’s Been Poaching
It’s fall. The fruits ripen and make their way into our home to been eaten, peeled, canned and saved. There’s nothing like having the fresh taste of ripe fruit on a cold winter’s day.
Poached Pears
More Poached Pears
This is something we can look forward to.
Canned, poached pears in syrup and wine…a little thyme, some bay and a slice of lemon peel. Are you hungry yet?
